Monday, February 21, 2011

Mmmm Mmmm Monday: Vodka Penne Pasta

This is SUCH a yummy recipe. My kiddies informed me that they prefer this type of pasta over the regular pasta & spaghetti sauce that I usually make. Fine by me...this is one of my favorite's too!
Here's what you need:
1 package (16 oz) penne pasta, cooked
1/2 cup heavy cream
1/4 tsp crushed red pepper
1/3 cup chopped fresh basil leaves
Grated Parmesan cheese
and either
2 jars chunky spaghetti sauce and 1/4 cup vodka
2 jars Bertolli Vodka Sauce

Heat the sauce, basil and red pepper in a 3 qt saucepan to a boil over medium heat, stirring often. Remove from heat and stir in the cream.

Place pasta in a large serving bowl. Pour sauce mixture over and mix well to coat. Sprinkle with Parmesan cheese and serve.

You will NOT be disappointed in this easy to make dish!

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