Showing posts with label pizza. Show all posts
Showing posts with label pizza. Show all posts

Monday, June 11, 2012

Mmmm Mmmm Monday: Easy Pizza Rolls

Found this gem on Pinterest (originally from this blog) about a month ago and I thought it'd be a great post-baseball practice/game meal for my family.  Little did I know how big of a hit it would actually be!  It's super easy and the kids beg for it at least once a week.  I made a couple of changes to the original recipe to accomodate the monstrous appetites of my kids.

Here's what you need:
2 cans refridgerated crescent rolls (the kind in the tube over in the dairy section)
1 package pepperoni
5-6 string cheeses, cut into thirds
Pizza Sauce
Garlic salt

Preheat oven to 375*
Unroll and seperate crescents rolls.  Spread about a tablespoon of pizza sauce onto each unrolled crescent.  Depending on size of pepperonis, add 2-3 on top of the sauce. Then add a cut of string cheese on top of pepperonis.  Roll up and place on baking sheet.  Sprinkle with garlic salt and pop in the oven for 12-15 minutes or until golden.

I have one crumb snatcher who doesn't like pepperoni, so on the smaller crescent rolls (which there always are some that are not cut evenly!), I just use the sauce and string cheese so he can have cheese pizza rolls.

You can serve these with a small bowl of pizza sauce for dipping.
Enjoy and get ready to make these all the time!

Monday, January 9, 2012

Mmmm Mmmm Monday: English Muffin Mini Pizzas

This recipe isn't anything fancy or elaborate. Quite the opposite, really...it's super easy and great for a weeknight meal.

I made these last night as a comfort-food type thing for the kids. Daddy had just left in the morning for 6 weeks and I wanted some happy food for them.

Here's what you need:
6 uncut English muffins (my fave is Thomas' English Muffins)
Pizza sauce
Shredded cheese
pepperoni/peppers/mushrooms/any topping you like for your regular pizza

I preheated my oven to 350*. Then just slice the muffins in half and place them on a baking sheet. Spoon pizza sauce onto each muffin. Add shredded cheese on top of the sauce and add your toppings. Place cookie sheets in the oven.
Now, I didn't set my timer, I just checked on them after about 5-7 minutes or so. Basically you want to toast the muffin and melt the cheese. It's really a quick process.

Using 6 muffins will give you 12 mini pizzas. Perfect for a speedy school night dinner with just me & the kiddos!